Our succulent Mille-Feuille Cake has 3 layers of caramelized puff pastry with flavors of matcha whipped ganache with mochi or banana jackfruit!
A delectable twist is created with our chef's Caramelize Banana-- also known as Turon, a Filipino-famous caramelized fried banana and jackfruit snack. Our version is tailored for Hong Kong's palate and sure to leave you savoring every delectable bite!
Puff Pastry, Icing Sugar, Sugar ,
Matcha: Matcha Powder AA, Glutinous flour, Sugar, White chocolate, Sesame , Gelatine,
Elle & Vire Professionnel Cream
Banana: Banana, Light Brown Sugar,
Elle & Vire Professionnel Cream, Egg, Milk, Jackfruit, Gelatine,
the taste is yum😍 and the trial is fresh with fruit flavour
The mango Mille-feuille I had last time was very fresh 👍🏻👍🏻 my family and I really enjoyed it!
好好食😋 唔會太甜 而且個酥皮好鬆脆 最重要係個麻糬配合得好好👏🏻
Rich is mango favour and crispy in texture. Well done!