• Elegant mango float cake from Kaki Desserts, featuring layered mango and creamy topping, perfect for special occasions like Mother’s Day.
  • Kaki Desserts mango float with hazelnut and honey layer, sugar-free, creamy dessert served in a clear glass.
  • Honeycomb marble mango float by Kaki Desserts, sugar-free mango and honeycomb layered dessert with marble pattern.
  • Mango Float dessert by Kaki Desserts with layered mango and honey cake on a marble surface, sugar-free and sweetly layered.
  • Two-tier mango float cake by Kaki Desserts, featuring layers of fresh mango and creamy dessert in a polished presentation.
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芒果冰沙（無精製糖）

芒果冰沙（無精製糖）

尺寸
HK$295.00
HK$330.00 HK$295.00
特價 售罄
結帳時計算運費。

芒果浮餅是一款六層的蜂蜜蛋糕，靈感來自菲律賓甜點，內含新鮮芒果片和滑順的蜂蜜奶油。以蜂蜜天然增甜，完全不含精製糖，口感柔軟、層次豐富，充滿熱帶風味。

非常適合夏季聚會或作為無負擔的點心。

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